Please ignore GEORGEWARD's comments. I don't know how he wrote that review on 7/18 in light of the fact Dulcie has not even worked at the Good Wood since middle of last year. To her defense she was an excellent Sous Chef!!! I eat at the Good Wood at least 2-3 times a month, if not more, and I have NEVER had a bad meal. There are choices for everyone's taste. Sorry to everyone for the comments to Georgeward but he obliviously has a personal problem with Dulcie and I dont' thinks its fair to vent in a review for such an excellent restaurant.
Pros: Fresh seafood, best pizza, great bar