This is the best restaurant in town in my opinion. Menue is varied with a good selection of shrimp and fish dishes in addition to steak, chicken, lamb and pasta. Great crabcakes. Menu is updated every month or so to add a rotating variety of the chef's specialities so it never gets old or boring.
Food is more adult oriented and too sophisticted for children which are seldom seen there.
Wine and beer license with a pretty good wine list.
Parking right in front. Owner is there personally supervising a friendly and efficient staff. Reservations recommended for Friday and Saturday nights. Closed Sunday.
Pros: Food variety & taste, wine list
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