I was on Main Street in Santa Monica with a friend. We had parked in the large metered lot across from Enterprise, and on our way back from shopping, we decided to pop in the restaurant. Having never been to this restaurant before, we didn't know much to expect, aside from fish! \r
The hostess asked us if we wanted to sit for dinner or happy hour. We took a look at the happy hour menu, and were so impressed by the range of options, we decided to sit at the bar. We shared the steamed clams and chile garlic KING CRAB pieces, which were delicious! I was so happy to see happy hour options that WEREN'T your typical greasy high-cal options. My friend had a glass of wine (half-priced for happy hour), and I had an Arnold Palmer (which was made with pomegranate lemonade, which put a smile on my face). \r
Still sitting at the bar, we moved on to sharing some dinner: GREEK SALMON! Soooooo delicious, a really fresh piece of grilled salmon served over a greek chopped salad with feta cheese, cucumbers, and tomatoes; it was even served with a side of pita bread.\r
The atmosphere was so mellow, we felt totally comfortable in our jeans and t-shirts. There seemed to be some career-types in suits sharing happy hour after work, but the overall dress was casual. Food came out quick, the bartenders were cool, and we got out of there CHEAP!!!