Had the Sunday special billed as 'sirloin tips' The 'meat' all 5 or 6 small cut cubes had been dredged in flour then browned as for prep for beef stew. Result was a sticky, gooey, slimey mess with a gray jelly-like center. Just plain NASTY. The offered 'grilled onions & peppers' were cooked to mush and swimming in a vile reddish grease. Unedible. This meal was not just forgetable or bad but really HORRIBLE!!! There is NO excuse for putting slop like this before actual paying customers...NONE!! No wonder we were the only ones in the place on a Sunday evening. Should've been a tip-off!! Forget trying anything else at this joint...it's just another bar pretending to be a restaurant. HORRIBLE....DON'T GO THERE!!!!
Pros: 10oz beer for $1.00
Cons: HORRIBLE FOOD