The wait for a party of 5 on a Friday around 7pm was 25 minutes. The owner (Carmine) bounced around to chat, but on busy nights, be aggressive in getting his attention to put your name on the list. The dining area is very small but generally feels warm and welcoming. Pass the pizza and go for the pasta; thats what stood out during our visit for its fresh, homemade taste and $10 price tag. After dinner, the real fun was sipping coffee while Carmine took us on a journey around a cheese plate. Admittedly, there were some tastes we wouldnt mind skipping in future, but it was fun. By telling the wait staff ahead of time that we were going to order coffee & dessert, then ordering both at once, we avoided the rushed feeling some other patrons have mentioned. One warning cash only!
Pros: Pasta, Price
Cons: Cash Only, No Reservations
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