My initial impression was positive. I had a brief conversation with a gentleman I took to be the owner or manager, who promptly arranged for a table. Like the other reviewer, it went downhill from there. Ordered a bottle of Montepulciano d'Abruzzo. After taking our order, the bottle appeared. Because I was involved with conversation I just had him open it. Big mistake...it was a bottle of Brunello de Montacino, a bottle costing $50 more than the one I had ordered. I ordered linguine con vongole (linguine with clams). Came out with mussels. Mussels are not clams. They are shellfish, but, if that's the way it will be served it should be indicated on the menu. My companion ordered the seafood risotto which looked like regular long grain rice with tomato sauce and seafood. He stated it wasn't all that good.