This was a rare find. My husband and I decided to try this place when we saw it on a free magazine. The price is also very reasonable, considering that this is a French fusion restaurant.
Some of our favorites are Kobe Beef Curry, Roasted Chilean Seabass with Mushroom Risotto, and Sea Urchin Pasta. However, we weren't too crazy about the Calamari Frit.
Nonetheless, the food for the price is definitely worth it. This became one of our favorite restaurant in SoCal.
Pros: Good parking, Great service, Inexpensive