Located within the Hotel Indigo New York City-Chelsea, Blu Restaurant and Bar is a 75 seat contemporary Italian restaurant. Simple food cooked in our unique style, created with great ingredients executed in a consistent manner. We serve unique Italian dishes for breakfast, lunch and dinner. We have a 50 bottle wine list consisting of wines from US, Spain, France and Italy. Chef Roberto Bellissimo has extensive international experience in some of Manhattans most notable restaurants - including Le Cirque, Belli, Ze Cafe and a private chef to the most prestigious families in NYC. Join us for any meal 7 days a week or at our chic bar for an after work cocktail and snack on Italian specialties. Rooftop bar and restaurant opening April 2010.