Since the new owner bought it a month or two ago, the place has simply gotten better. I went there the week before the new owner took over, and it was crud--they were out of six entrees, most of their wine, and the service had visible low-moral. But when I went back (I thought the new management change might make a difference), the place was a-mazing. The food was quick and excellent, the service was perfect and there were delicious specials. They repainted, cleaned, and the staff is the same, which I like. The crew is fun, smart, and intellegent--everyone is great, lots of folks from the south, and have a great knowledge of the menu and the restaurant. There's even still someone who's been working since the beginning of Blue! Just goes to show, I love coming to this place, and the staff loves being there. I love it...
Pros: Comfort Foods, Service, Area
Cons: Brunch, Nothing, Else