They have a branch in the food court at the new Westfield Mall on Market Street and I tried one for the first time. It is to die for! For $1.75, you get a baseball size cream puff. The exterior is very firm, like a Boudin bread ball which I thought was a little harder and crunchier than the fluffy dough-puffs you'd expect. But inside was this delightfully creamy vanilla custard and they're generously filled. I could've eaten 3 or more of them alone but had to share this one. They also have a chocolate filled one and eclair type. I can't wait to go try the others ones in the near future.
Pros: The cream puffs are are just great
Cons: The mall/food court is noisy and very crowded on weekends, no seating.
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