This is a popular place in the heart of the Mission District, a corner location. Here's what I ate: Pupusas, the famous salvadorean finger food. Mine were frijoles with cheese, You can also get cheese only, or revuelta which means it has some cheese and meat in it. Pupusas are like a very solid tortilla, about 4 inches in diameter and with a filling on the inside. My son had the Camarones special and we drank Horchata. The horchata here contains cacao. Not very rich and a bit watered down, so not a really good value as far as horchatas go in the Mission District. But over all It's recommended
Pros: Good sampling of Salvadorean food
Cons: Horchata was not very thick, a bit watery
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