I really have no complaints about this restaurant. The food has never been a disappointment. The Seared Pumpkin Crusted Yellow Fin Tuna is always marvelous, as is the AT Fried Chicken, and the Grilled Filet Mignon. The atmosphere is really nice, dimly lit, and romantic or just cosy. I always love the raspberry crème brulee/panna cotta type dessert. Great wine list. My only complaint is that they never alter their menu. I’ve been going there 5 years and the menu never changes. Occasionally there are specials, but not enough selection for it to make this a bit disappointing. So, go there any try it, but it would be hard to be a consistent customer.
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