I had heard great things about this restaurant and was eager to try it. My family, about 10 of us, gathered here for a birthday dinner. The appetizers we ordered were very good. Then the waiter brought out bread that was so hard and stale that we couldn't eat it. The second batch was much better.\r
The main dishes were brought out and we all began to eat. First my husband noticed a hair in the sauce that was on top of his lamb chops. He put it to the side and didn't make an issue out of it. Then my father who had Veal found a hair in his vegetables. Before we had the chance to inform the waiter, I found yet another hair in my 3 year old daughters pasta. We discretly informed the waiter and showed him the three black hairs that we had found. He told us that he would tell the chef.\r
When our waiter came back he said that it was impossible because all of the cooks had very short hair. He was very nice about it, but didn't really do anything to remedy the matter. We paid the bil
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