Ditsy service aside, this is a great Italian find south of Boston. I have eaten here on multiple occasions with family and have had some wonderful and reasonably prices dishes. The lobster Ravioli and Chilean Seabass are stand-outs. The cuisine is relatively uninventive (think authentic) and the wine list is somewhat generic. But the martini/cocktail list is more creative. Dont miss out on the Italian ice-cream sandwich for dessert.
Pros: Homemade pasta dishes, espresso martini
Cons: Slow, ditsy service