Enjoyed the prime rib! Cooked to perfection and served with style by our waiter - a winter athlete from Poland who came for the 2002 Olympics and stayed for the love of Park City....
First, as my wife and I walked in the door (25 minutes after the restaurant opened) the greeter was putting on his tie and combing his hair in the mirror. Finally, when he was do...
The SceneThis is one of old town's long-time favorites, open since 1973. The inside is on the dark side, but cozy with a large fireplace raging in the winter. An odd touch: the brief...