Although I've eaten and enjoyed their pizza, Rizzo's seriously backslides on other entrees. Their penne pasta and sausage had three--that's right--three slices of sausage submerged in a mass of overcooked pasta, overly sweet sauce and exceptionally long pepper slices. Similarly, their eggplant parm was flavorless, except for, again, the incredibly sweet and unappetizing ragu. $23 bucks for that mess? Never again.
Pros: pizza
Cons: "italian" dishes
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