This is in a great location, close to 128 North. Plenty of parking. I called in my order in on several occasions, and the food is always ready on time. The music is fun and fe...
All reviews seem positive
In ShortHigh tables and a busy open kitchen welcome diners into the spacious, brightly lit black-and-white interior. Just minutes after cashiers take customer orders, fresh-made tacos, burritos and enchiladas (stuffed with steak, chicken or seafood) arrive on the nearby counter. The menu also offers several plates of greens, from typical taco salad to fancier bowls with shrimp or mahi mahi. A stainless-steel bar offers several salsas, plus jalapenos, limes and cilantro for seasoning.