360 Pizzeria

I was extremely pleased to come across 360 after trying unsuccessfully to find a quality place to eat in the Camas/ Vancouver area. I visited the first time at lunch. Usually, I don?t expect much from a lunch dining experience, but I was pleasantly surprised at 360. Everything from the food to the service was on point and I was especially impressed with the chef, David who came over to see how everything was. His knowledge about food and passion for what he is doing prompted us to come back and try dinner. Again, a great experience. You have to try the Bolognese!! It is to die for! I have been back many times for it and often bring friends in to get them hooked as well. I have yet to have a bad experience there and I am so excited to see that the Camas/ Vancouver area is finally getting serious about food! Pros: Outstanding food, great decor, good for groups or dates Cons: In Strip Mall more

360 is my favorite spot for a weekend dinner with friends. I was in recently and was pleased to discover that they are now serving alcohol. I enjoyed a tasty lemoncello drop with my dinner and it was great. I really enjoy the atmosphere and the drink menu looks great. My favorite item on the menu has got to be the meatballs. They are a must try! I also really enjoy the pizzas. I strongly recommend trying 360 for lunch, dinner, or happy hour. more

I have been here several times and every time I come in it keeps getting better. The Pizzaria features all seasonal and local toppings which are cleverly put together on hand rolled pizza dough, not machine pressed. 360's crew is very knowlegable and can answer any question on the spot. I have broght in several people with food allergys and everytime I request an order that is not on the menu they are always happy to make what I need in a speedy manor. It is also one of the only places I know of that you can order a fine bottle of Barolo for $24. Its perfect for friends, family, and buisness meetings. Pros: supports Local farmers, very intelligent staff, inexpensive wine list Cons: never been dissapointed here, For a new buisness they are getting better day by day. more

I was hopeful to find a good pizza place in Vancouver, and this is it! I've been there a few times and have tried numerous pizzas, and have never had any leftover to even take home! Love the pesto pizza, and being a pesto fan, loved the pesto pasta dish too. I found the staff very friendly. The first time we went, we wanted to sample numerous things and so we ordered the kids pepperoni pizza as an appetizer and the manager came over and said he would upgrade us to the regular size pepperoni so we could get the true pizza experience, which I appreciated very much! And it was excellent. Good quality pepperoni, not like the wafery stuff most pizza chains use. And the appetizers - must trys are the white bean and garlic spread and the artichoke dip - Yum. The decor is really nice too, more ""nice restaurant-ish"" than what you think of the typical ""pizza place"" looking like. They have a beautiful outdoor seating area, one table is this really huge long picnic table that my friend would like to steal, so if that ever comes up missing...I know where to look! The dessert...they have the best ice cream sandwiches I've had in my life. Try the coffee. It's a like a cinnamony homemade chocolate chip cookie with the perfect coffee ice cream. Also have tried the brownie sunday which was also to die for. I have thoroughly enjoyed 360 each time I've been there. Sorry to ramble, but I like good food. :) Pros: You can go out to a nice place relatively inexpensively Cons: Too far from my house! more

360 Pizzeria is horrible. I read an article in the local paper and they described a 700 degree wood/gas combo oven that makes a high heat pizza with a Neapolitan flair. The paper also made this place sound like it might be worth stopping in so I decided to give the place a whirl.\r \r \r The place looks good - these people spent some serious money making this place look spiffy. The staff of 12 was young and dumb and Id guess the oldest person working there was 22. The waitress, one of the dumber, told me the Dicks pale ale was a good beer. I ordered a pitcher of the almost undrinkable beer. Im not sure if the beer was old, spoiled or just bad but it was not a good beer.\r \r \r The super trick oven is quite goofy. Every once in a while it spews flames like a fire breathing dragon - so pathetic. The 700 degree oven I read about in the paper has been converted into a a paltry 495 degree disappointment surrounded by pimple faced kids making sub par pizza. Id rather eat a Tree Tavern frozen pizza for $1.99 I swear.\r \r \r This place is a farce, it's not a revolution it's a disappointment. Pros: The place looks good. Cons: The pizza is not a revolution - it's revolting. more

The grilled prawns in a pesto sauce leaves your taste buds happy. \r \r Bring back the Halibut cheeks wrapped in bacon appetizer as a regular!\r \r Great for everyone in the family. Pros: Food! Cons: No liquor, beer/wine only. more