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Review content:
I've been to The Grouchy Chef a few times with a good friend of mine. I must say that upon entering the small restaurant you are bombarded with signs such as ""Who did this??? Identify yourself!"" with arrows pointing to some chair marks on the wall. Also, there is a long diatribe of why he is in this business, explaining that he is a professional and takes things very seriously and is a certified chef of Japan ... etc etc etc. To be honest, if I had gone alone, I probably wouldn't have stayed, the atmosphere was so tense! However, my friend helped me know the system. Walk in, quietly note the limited menu, order, pay, then sit exactly where he tells you. Woe be the person who doesn't listen! It is just the owner cooking, so being patient, especially at lunch, is a virtue. The wait is never long, and what you get in return is exquisite! I've tried everything on his menu and not a single complaint. And, if you are a regular, he will welcome you and you learn that his harsh exterior is a character flaw of his, but one he readily admits and doesn't try to hide.\r
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So, if you're looking for a restaurant with character, coddling to everyone, look elsewhere. If you're simply looking for darn good food at a very reasonable price, do go here. Oh, and, do be polite and not talk loudly or on your cellphone. He will yell at you.
Pros: awesome food, very reasonable price
Cons: bad atmosphere
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