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Businiess name:
Volare
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Review by:
citysearch c.
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Review content:
We made a reservation for 6:30 as last time we were seated much later than our reservation time. We ordered a bottle of Freemark Abbey Chardonnay and the bartender tried to serve it to us warm, not chilled at all. We sampled the only chilled house chardonnay and it was terrible. At 7:00 I went to check on our reservation, they crossed our name off and did not get us. We were seated then finally. They brought an ice bucket for our wine. The veal medallions (in a light lemon and white wine sauce) was great, small portion though, lasagna generous portion and great, the fish special my friend ordered was mushy and terrible. She sent it back. We had to flag down another waiter to get any help at all. She ended up sharing the lasagna. It was so hot in the restaurant, women were wipping their brows with their napkins apparently they either don't have air conditioning, or didn't mention a mechanical problem. They did take the fish off the bill. I tore up the business card and left it on the table -never to return.
Pros: lasagna portion was generous
Cons: forgotten customers, warm chardonnay wine, bad fish
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