Example: Go to Too Jays. Go at lunchtime. Order a meal, say, liver & onions.
You will then be told that you can't have it. You'll have to come back at 3:00 p.m. The scary part is that there's almost nothing on the menu that you CAN get before 3 p.m.
Ordering breakfast? Better get those eggs fried, because Too Jays uses those egg product things in the waxy cartons that you see in the stores to make their omelets and scrambled "eggs". I know this for a fact, because we have family that works at Too Jays.
I have no idea why anyone would go there.