The Caddilac Cafe in Portland serves up an awesome breakfast or brunch!! They have an extensive menu with traditional and slightly more untraditional breakfast entrees... you can be as adventurous as you dare! Every day they have a different special bread, so you might be able to get a scone or homemade banana bread with your meal instead of the traditional toast. They are also famous for their rich, custard french toast with hazelnuts! Yum!
The food is tasty and features a lot of local ingredients (i.e. the hazelnuts). The atmosphere is fun-- you can tell there are A LOT of locals that go here, especially on the weekends. Go early to get your name in, because you will probably have to wait! But it's most definitely worth it.
The managers are almost always serving as hosts, taking names at the front entrance, which I appreciate. They take good care of you with excellent food and service!!