We went to Red Rooster yesterday, and I can honestly say it's a hole-in-the-wall...It was supposed to be inexpensive, but their menu was different from their menu online and MUCH costlier. I got cabernet salmon, which was ok. My company had steak. "Medium", in French, apparently, means "rare", so it was REALLY nothing to write home about. The highlighes of the visit were the baked brie appetizer (baked in a pastry, served with sauce), and the toasted bread they give everyone. I didn't feel it was that good a value, and the dark cluttered room left me depressed!