I tried this place for breakfast. It was buzzing with business. I tried their hash since it is what it supposed to be known for. The quantities are huge. They also have a unique juice collection, including guava, passionfruit and tangerine.
I found the food okay. It wasn't traditional hash, a mash of shredded potatos, but was instead potato cubes cooked with, in my case, roasted chicken.
I found the food a little too oily for my tastes, but they definitely have good quantity.