We were referred to this place by the hotel concierge who said it's a Baltimore mainstay. The only thing remotely edible that was brought to our table was the special lump crab cake, but I'm still picking cartilage from my teeth. The salad, which I requested with dressing on the side, was drowned in dressing. The crab cream soup was congealed, bland and also featured mounds of cartilage. The filet was broiled and the b
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