The menu is fantastic. They have a wide variety of choices in food selections; several kinds of burgers and open faced sandwiches, several kinds of pizzas and lavosh, a few steak/seafood/poultry dishes to choose from, and nightly specials.
The atmosphere is very well done. Dark tones through out, high ceilings, no pretentious art on the walls, ambient ""chill"" music playing in the background. It's considered a bar, so smoking is allowed. I've been there quite a bit and only once has someone lit up while inside.
My menu choices for an evening there would be: Bloody Mary for a pre-dinner drink, Fried Cheesy Pickles, A crisp white wine, Roma-Dakota Pizza, and Baked Brie.
They take reservations provided there are 6 or more in your party. It's usually hard to get into on Friday and Saturday evenings.
Pros: Wide variety of food, wood fired stove
Cons: Smoking inside is allowed, hard to get a table at night
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