This bakery offers a wide selection of items, but what's the good in that if everything is always stale? While sometimes pastry, cakes, cookies, and other items LOOK fine- in this bakery, there is a good chance they aren't. Not to mention, they make up prices on whim here, and owner tells the counter girls to overcharge ""fat"" people because they are desperate to eat! Avoid Sorrentos Bakery in Lodi NJ by all costs!\r
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A good friend of mine's daughter worked there for several months when she was in high school, and boy did we hear some interesting stories about that place! They add water to there Baba Rum cakes instead of rum- the baker has terrible hygiene and often times has done disgusting things while baking (you wouldn't want to hear!). Skip this place!
Pros: Selection
Cons: Stale Baked Goods, Lousy Ownership, Dirty
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