I have stayed in the area over the past month and this is the only sushi restaurant. Unfortunately the staff shows very little understanding of what it means to run a sushi restaurant. At the sushi bar, the fish is exposed instead of being being behind closed refrigerators. It is not wrapped properly. The sushi chefs clean the floor area with mops and make sushi without washing their hands inbetween. Few wear plastic gloves. The fish is not as fresh as it could/should be. Go elsewhere.
Pros: Price
Cons: Cleanliness, service, location
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