best breakfast on long island. you have to get used to the wait--each order is cooked in turn by the owner. if you want the ultimate breakfast taste, you must order off the special board. the selections are terrific and without a doubt, the best you've ever had. Recomended: All the ""benedicts"" ( basic egg, arnold, and sometimes crabcake. Lunch specials are also great, especially on Fridays! The rye bread is out of this world!
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