Michael Mina was a pleasant surprise in that it actually lived up to the hype and though we spent $300 for two people with NO wine, we actually left feeling that we got value for our money. The tasting menu included generous portions of dish after dish of things we actually wanted to eat (lobster, kobe beef, fish, tasty desserts). Service was a bit spotty and my cocktail was just ok, but otherwise our meal was perfect. What dresscode? The room was a bit loud and the tables are a somewhat tightly packed, but the quality and flavors of the food more than makes up for any other small shortcomings. Creative, yet familiar, delicious dishes presented in a beautiful manner in a lovely setting.
Pros: GREAT Food, Friendly Service, Awesome Desserts
Cons: Room feels a little frantic, Quite Expensive
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