I went last night with my boyfriend and will definitely return again. We started with the parmesan fondue which was really yummy. I wanted the beef Bourguignon but they had just sold out so I opted for the salmon. It was good with really generous portions and my b/f had the chicken and shrimp ravioli which was also good. The best part about this place was definitley the service and the desser!! I coundn't decide on which one to get so I got 2. One was a strawberry/chocolate mousse with rasberry truffle in the middle and the other was a puff pastry with fresh strawberries and bavarian cream filling on top of a strawberry sauce. Yum!!!
Pros: Ample parking, reasonable prices, service and dessert
Cons: They ran out of the Beef Bourguignon at 8:30 on a Friday night
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