I was very disappointed with the food at Sullivans. The appetizers we had were excellent - crab and artichoke dip with toast points and cold shrimp with cocktail sauce. However, the steak I had was the same quality I'd expect at Golden Corral - and on the rare occasion I have to eat at Golden Corral, I don't eat their steaks. My steak was full of fat and way too salty. Our side dishes were mushroom caps, mashed potatoes, and green beans. I am a person who uses lots of salt, but the mushrooms were too salty to eat. The mashed potatoes were good, but nothing special. The green beans were barely warm and not cooked. I don't like overcooked veggies, but our beans were flat out not cooked at all. If you're looking for a nice dinner out, I recommend Angus Barn or Ruths Chris instead of Sullivans.
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