This was my first visit and my first message posting. Upon reading some of the previous reviews I was a bit cautious however decided to give it a go. The Flat Iron steak was excellent and I am hard to please because I like mine very very rare. I often feel chefs are hesitant to believe that but this chef cooked it to perfection. The salad was fresh and delicious. Our waite person was very good, attentive without being intrusive. I will certainly return.
Pros: Great decor, pretty setting.
Cons: A bit hard to find
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