My wife and I were encouraged to go to this small strip mall restaurant a few months back by friends. The veal marsala was so bad (tasted like beef gravy) I sent it back and explained that I thought it tasted strange and I declined the offer to order something else. When the check arrived (my meal was not charged) the owner/chef came to the table to investigate the complaint. Instead of just leaving it alone, he chose to argue with me about the quality of the food and wasn't done until he had completely ruined the evening for us. Evidently his kitchen never makes a mistake.
Pros: No reservations needed
Cons: Food Quality
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