We heard so much about the chef and how he used to work at Chez Panisse and the great food. We were sadly and extremely disappointed with REALLY bad service and terrible food. My boyfriend and I both ordered the steak, it was cold and the meat tasted really bad. They had put some butter on it, but it wasnt' even melted as the meat wasn't even warm enough! I ordered some appetizer which never made it to our table and when I mentioned it to the waiter he was not apologetic at all that he forgot to order it. The service was very, very poor. It was a slow night, so no excuses there. We ended up paying $90 for a food that went to the dogs! I could not touch the meat and neither could my boyfriend......but the dogs loved it.
Pros: The only place that was open on a Monday night.
Cons: Terrible food, horrible service, too expensive for nothing.
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