JavaScript is not enabled.
Soggy pasta - Review by citysearch c | Bertucci's Brick Oven Rstrnt

Bertucci's Brick Oven Rstrnt

Claim

Soggy pasta 12/1/2006

I ordered penne with broccoli and shrimp and it was unremarkable in every way. The supposedly white wine sauce was very bland; seemed like the three ingredients were boiled separately and tossed together. And the pasta was soggy - there is no excuse for that! The Harvard Sq. branch is getting a little dingy - decor needs updating. Safest bet would be pizza, and get it to go. Pros: Pizza Cons: Soggy pasta more
Summer SALE!!!:
15% OFF all yearly plans
Use year15 at checkout. Expires 1/1/2021