I would like to say that the dinning experience becomes enhanced when the waiter is knolageable, we were lucky to seat on Boris station and he was so kind, friedly and very knolageable about the wines and foods. The Restaurant somehow makes me feel like if I was in Europe, the food was execelent, I ordered the Monk Fish as my main course and had the Creme Brule for dessert, food and service 100% I can't wait to be back.
Thanks Boris.
Pros: Very Nice
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