I agree that this restaurant is not your usual Salt Lake City restaurant. It has a very nice metropolitan feel. Unfortunately expensive and unusual food does not equal to great tasting food. Ive been to many fine restaurants in my life and this one ranks below average because of the food. The chefs try to be daring and inventive with the food but it comes out to be neither elegant nor rustic. Its just very plain
Pros: Ambience, No Crowds
Cons: Wait Staff, Food
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