From the moment you walk into this lodge type setting, you are greeted an treated like a VIP. We chose to be seated at a patio table in front of a gas fireplace with the old oak trees and grass hillside just beyond the patio. My wife and I shared a baby spinich salad that was very good. Our party ordered pasta, seafood, and steaks. Each included a choice of two side orders. Try the butternut squash. You won't regret it. All were great. Service was impecable and friendly. Even though we were stuffed we had to try the desserts. Way too good! While eating, wild deer and turkeys were seen on the hillside.
Pros: food, service, setting