Just got back from Uncle Jack's, and all I can say is "Wow". My boyfriend and I both had the Prime Filet, both cooked to perfection (mine Med Rare, his Rare). I at first thought that the $40 price tag for a filet was a bit pricey, but you must consider that this is not your Outback filet- this is a huge 16 ounce steak. The flavor was sublime. The garlic mashed potatoes were great, and the sauteed green beans were to die for, with nice big chunks of garlic and some spices. Unfortunately, given the huge steak there was no room for dessert- I even brought home a doggie bag for the remainder of my steak (admitedly, not much), and my girls went nuts over the steak too. The wine list was extensive (again, a bit pricy, but so many choices!). This is definitely the place to go if you want a steak that will knock your socks off. Oh, and the service was phenomenal as well- not pushy, but extremely knowledgeable and helpful.
Pros: The huge 16 ounce steak, and flavor was sublime
Cons: No room for dessert