Happy hour stars at 4pm to 6 M-F. Great drinks and appetizers, especially the Ahi Poke. Or my secret favorite is the hamburger. Other than that, the entrees are deliciously prepared by the Executive Chef, Sam, who is a graduate of the California Culinary Academy. The ambiance is great for parties and romantic twosomes, I've seen both, done both. It does get lively on Fridays and Saturdays because of the live music but it's a good time for all. You'll love the presentations, very artistic and tastes good, too. I'm going back !!
Pros: great customer service and plenty of parking
Cons: might get crowded