I have been a frequent customer at this gem of a restaurant since it opened its doors back in 1988. The food is absolutely great,the chef- owner Onorato Valic worked in some of the finest restaurants in NYC. I have brought lots of friends and family members to this fine restaurant, they will all attest to the same. Never having a bad meal. All food is prepared to order ala Carte. \r
I happen to be at the restaurant on Valentines dinner along with the person who gave it a bad review ( DINNER442). He had with him 3 children who were running around breaking things screaming, all along as the father did nothing except drink all night long, got drunk, gave the wait staff a hard time all night long. His wife was so embarrassed because he wanted to leave without paying for half of the check. \r
When I heard him tell the waitress he was going to give them a bad review if they didnt deduct 2 meals they finished. I just had to write this review myself. Please do not pay any mind to a drunk fool. I am sure most of us have experienced a night such as this. \r
I assure this place is great. But dont take my word for it. Try , and please write your own review..\r
James Robacher
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