by Tony Berka
This is a little, one of a kind, mom and pop shop pizza place. If you like pizza made the old fashioned way, this is the place!
Hand mixed spice and sauce, made daily - thick and rich. A blend of 3 types of fresh Wisconsin cheese. Dough made from scratch daily.
Fresh meats and vegetables.
Cooked in old fashioned brick ovens.
If your tired of the frozen, 'cookie cutter' fast baked in a conveyer oven pizza, with scant toppings - try Pizza Gallery.
You pay a little more, but you get a lot more, and can really taste the difference!
They also have Broasted Chicken. If you have never tried this you are in for a treat. This marinated chicken has a delicious breading that will keep you coming back for more. The wings are out of this world. Chicken never tasted this good!
Fresh pasta, hoagies, great burgers with special 'Gallery House Sauce', Jo Jo steak fries, garlic cheese bread, and wonderful desserts are also on the menu, and of course a variety of beverages to wash it all down.
If your going to eat out, make it worth your while. Pizza Gallery has had the same great recipes for 26 years, made by great people who love to cook for you!
At Pizza Gallery I have found the food delicious, and the people very friendly.