American dining in a Federal-style farmhouse. A formal menu includes slow-roasted stuffed tenderloin, Adirondack-campfire trout, and risotto and porcini mushrooms; light menu also available. Full bar. Banquet facilities, on/off-premises catering. Takeout available. Serving lunch 11-3 Mon-Fri; dinner 4-9 Mon-Thu, 4-10 Fri-Sat, 4-9 Sun.
Depending on where you sit, you may have problems finding the farmhouse under all of the renovations and additions.
Service is excellent and dining room and bathroom are handicap accessible. You should be sure, if you are meeting someone to specify which entrance (north or south), or the bar, as the Century House is very large.