At last, a fine dining restaurant that offers impeccable service, mouthwatering cuisine and reasonable prices that won't leave you broke. It's best to dine before 6pm because you will find nearby street parking and then only pay till 6pm. The regular menu prices are reasonable that warrants repeat visits once the 25 for $25 deal expires the end of this month. You may want to make multiple reservations this month to take full advantage of Chef's Scott's wonderful cuisines at rock bottom prices. I paid extra for two generous slabs of oregon rabbit pate that was excellent. The ricotta gnudi is simply fantastic that makes you wish italian restaurants would replace their gnocchi with gnudi. The prime beef coulet is generously served with 4 perfectly cooked medium rare beef. A generous serving of spinach with pearl onions and bacon and creamy mashed potatoes accompanies the beef. The dessert, a creamy not too decadent but perfect milk chocolate potde creme with cherries and peppermint sauce and a dollop of whipped cream is wonderful. Service is impeccable that all neighboring restaurants should emulate. Generous pour of single serving wine, prompt removal of dishes, constant refillng of water, and an endless bread supply with a plate of EVOO and balsamic vinegar to slather in. Thank you Zoe and Chef Scott for presenting a wonderful menu for the price conscious diner who seeks perfect service and quality food.
Pros: Impeccable service, quality reasonably priced cuisine, the GNUDI...OMG!!!!