I went there personally and thought the food wasn't very fresh and service was merely okay. I have a friend who works at this restaurant as the sushi chef. He told me that this restaurant is not very clean at all. They use left over rice from the day before for their sushi. They buy a lot of their fish from supermarkets instead of professional places. Their sashimi is often not fresh and are left overs. They went through many sushi chefs recently because of the poor health conditions and the sushi bar was often shut down. Warning to you guys: be careful!