In recent memory I cant recall a restaurant less deserving of the hype, and I am well versed in SF dining. The wait was over an hour despite the fact we called, we told a table would be available, and then were told it would be only 20 minutes once we got there. To the host's credit, he did give us some free sparkling water while we waited. However, the hardly made up for the wait. This was followed by the fact that the food was less than average and the service was worse. Unadventerous and not that tasty are a few words that come to mind. (And mind you by the time it came we were starving.) Skip Spork- its not worth the money.