Singapore has a long and varied menu, and guarantees that all items are completely vegetarian - and kosher parve, to boot! The servers are extremely friendly and willing to explain any item on the menu. We were even told that items in combo meals could be substituted just pick what you want and well work it out. We started with the hot and sour soup, which was very hot and very sour, had great aroma, and a good mix of veggies. All of our appetizers and main dishes were delicious, but I especially recommend the moo shu vegetables and the spicy bean curd in sizzling platter. The faux meat dishes almost tasted like the real thing! As for perks, the portions are huge, they are very generous with the sauces, and the fortune cookies come to you with orange slices, fried bananas, and hot damp cloths.
Pros: large helpings, super-friendly staff, flexible menu