I used to love this place. I would go here literally once or twice a week, for lunch AND dinner... my favorites were the curries, pad-ke-mao, and golden cashew chicken. The food was nummy and decor was comfortable. And the staff was always friendly.\r
BUT. Something seems to have changed in the last several months. While the staff is almost always great, it seems like the management's level of service has gone down. For example, they now require a $10 minimum order to use a debit or credit card - which might not seem like a problem, but I never carry cash and when their entrees are $7-9.50 each, it makes it seem like they're trying to squeeze out a second dish. Sadly, I was going out of my way to eat there, and I'd have to go the opposite direction to get cash from the ATM first. Too much running around for me.\r
Likewise, they have a ""frequent flier"" club where for every $10 entree they p u n c h your card, and I've had staff argue that $9.50 (plus the $1 tip I leave) doesn't cover this. Sure, letter of the law, but it makes for unhappy customers. So they can keep their 50 cents. I'll take my business elsewhere.
Pros: Good food
Cons: Cost, off the beaten path