I initially just decided to go here on the spur of the moment after not having eaten all day. I had been seeing this venue for awhile on Sunset and always wanted to go. Well upon arrival, they greet you, seat you and after your waitress take your drink orders, you are free to roam and choose what you want to eat. The atmosphere is great; everyone looked happy and was pretty much immersed in their conversations. The food was more that plentiful and diverse enough. I enjoyed the lo mein noodles, the sesame chicken, orange chicken, crab legs, potstickers, spring roll, sushi (too many types to remember) and for desert the Red Bean ice cream was definitely tasty and unique. My family liked the salmon off the grill and the sweet and sour soup along with the ribs and again the Red Bean ice cream and all the other deserts and fruits we tried. The only thing I wish is that I could have eaten more and tasted the soup as well as something off the Hibachi grill. The only thing I can say that you should avoid is the crazy tuna roll (it has red and green on it); I was not crazy about it. However, their sushi and sashimi station has the names of everything posted which is great. Also, the green tea is not premium and it was a bit distasteful for me (I'll get something else to sip on next time.) P.S. Our waitress, Sarah ,was the best she always checked on everyone in her section. Although, everyone in the establishment was very nice and I went on a Saturday for dinner just after 5pm.
Pros: Food, service